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OBOE

This variety of chicory has an excellent root yield and good resistance to bolting

The OBOE variety of chicory has the following industrial and agroeconomic characteristics :
  • Very high root potential, heavy type
  • Low asparagine content
  • Very resistant to bolting
  • Long degree of polymerisation (DP)
  • Very homogeneous
  • Suitable for the chicory drinks market

THIS VARIETY OF CHICORY IS REGISTERED IN FRANCE, IN HOLLAND, AND IN THE EUROPEAN CATALOGUE
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